{ selected.product.name }
{ custom_label }
AquaGel 45 (Emulsifying & Thickening Polymer)
The Instant Cold-Process Emulsifier for Effortless Formulating
AquaGel 45 is a powerful, liquid polymer that acts as a 3-in-1 ingredient: a thickener, an emulsifier, and a stabilizing agent. It is the perfect solution for formulators who want to create professional-grade creams and lotions without the need for heating (Cold Process) or complex calculations.
It works instantly at room temperature, allowing you to create stable, elegant emulsions simply by stirring.
Key Features & Benefits:
- No Heat Required: Perfect for "Cold Process" formulations, saving you time and energy while protecting heat-sensitive active ingredients.
- Instant Thickening: Creates a rich, creamy texture immediately upon contact with water.
- Exceptional Stability: Can emulsify all types of oils (natural, mineral, or silicone) and stabilize high levels of pigments or sunscreens.
- Versatile pH Range: Works effectively across a wide pH range (from 3.5 to 11.5), making it compatible with almost any ingredient.
- Elegant Skin Feel: Gives your final product a light, silky, and non-greasy texture that spreads easily on the skin.
Common Applications:
- Lightweight Face Creams: For a "water-drop" fresh skin feel.
- Body Lotions: Creating stable emulsions quickly and efficiently.
- Gel-Creams: The ideal ingredient for the popular "Aqua-Gel" textures.
- Foundation & Sunscreens: Helps keep pigments and UV filters perfectly suspended.
- Hair Styling Creams: Adds texture and hold without heaviness.
Technical Specifications:
- Appearance: Opaque, milky liquid.
- Usage Rate: 0.5% – 2% for stabilizing and thickening; 3% – 5% to create a standalone cream.
- Processing: Can be added to the oil phase or the water phase, at any stage of the process.
- Solubility: Dispersible in both water and oil.
💡 Pro Tip for Your Customers:
"AquaGel 45 is a lifesaver when an emulsion starts to separate. Just add a small amount (around 0.5%) and stir; it will often pull the ingredients back together into a smooth, stable cream instantly!"